Strong, nutty with a chocolate flavor. Rich in proteins, oil, and potassium, these yellowish brown seeds are often ground into a powder and used to add flavor to sauces, stews, soups and rice dishes. Ground and mixed with water, they are a natural thickener similar to okra or cornstarch.
Djangsang
Nutty, Chocolate flavor, Strong seasoning
$9.99
Join Waitlist
We will inform you when the product arrives in stock. Please leave your valid email address below.
Reviews
There are no reviews yet.